This sweet and delicious recipe has made a comeback since the 1980s. My mom used to make it simple from a can mixed with hot dogs and cheese. It was great then and even better now, especially learning that it is about one of the largest low cost meals that can be made from scratch;…
Spiral Baked Chicken
This dish is inspired by the Traditional Chicken Parmesan and Noodle recipe as pictured. It is a new design and presentation of connected chicken with a stuffed tomato centerpiece for each serving, packed with fresh vegetables and herbs, all baked together and served as one meal. What You’ll Need Thinly sliced chicken breasts or tenders…
Lowering the Oil/Grease Content
The Air Fryer has changed things. This new technology nearly eliminates the need for oils and grease. Unfortunately, my stomach or my brain still finds enjoyment in it, but the little machine can be used for battered foods and lightly greased items. The fact is, some recipes call for it, and there is always a…
Lady Impressors: Fresh Salsa w/Special Options
Salsa is an all time favorite and most people think salsa is only good or meant for Mexican cuisine. When my brother introduced me to Mango Salsa, I realized there are so many different ways to make salsa in many ways over the course of a few days without a full four course flowery divorce….
Strawberry Shortcake
Hi, I’m Sheri Berry and I like strawberries. I used to have a Strawberry Shortcake bike and my mom made the best small strawberry short angel food cakes I thought I’d ever tasted. The angel food cake was not homemade because it’s tough raising bike riders and working night and day with two kids, especially…
Shrimp & Crab Bake (Tuscan / Creole)
This simple quick dish is not only affordable, but super delicious and can be mixed up and baked in under 20 minutes. There is an even faster route to enjoying these tasty ingredients, which makes this one perfectly adaptable. For this recipe, I’ve decided to use packaged, pre-made goods to simplify it, but if you…
Peppermint Oatmeal Crunch Cereal
I love oatmeal, but I love Oatmeal Cookies even more and when I learned how to add special flavorings to the recipes, building off of other recipes, I realized Oatmeal truly satisfies more than just a plain old breakfast mush mix – especially when I figured out they could be cooked into a crispy cereal…
Chicken, Spinach, Avocado Soup
Delicious and healthy chicken soup made in under 1 hour. You can actually make it and serve it in less than an hour, but I especially love boiling my soup and spices extra long to really make the flavor sink into the chicken. For this soup, I added some leftover mashed potatoes and a few…
Healthy Green, Orange & Yellow Sauces!
I love chicken and vegetables, but I especially love them with sauce! I reduced the oils I use down to about two teaspoons per dish; so it’s wayyy less fat and much more delicious! The Blender setting for this sauce is ‘puree’ but you can just hit the start button on a Food Processor for…
Fruit Coffee Scones – Air Frying
I made these delicious morning desserts or sweet and fruity treats using something I would have never guessed! Recycled coffee grinds and some other things to sweeten it up which gave it a tasty, sweet, and crunchy flavor. This breakfast or evening treat is amazing with great coffee and or even orange juice. The greatest…
Something Yummy Everyday 